Wednesday, 8 November 2017

Week 4: Dosirak, made with love for NZ kids

Annyeonghaseyo. Pohatu Class-eyo. Bangawoyo.

As part of the 2017 Korea Festival School Programme, we had 100 Dosirak lunches provided for us. These free lunches were generously provided as part of the “Dosirak, made with love for NZ Kids” programme run by The Consulate of the Republic of Korea in Auckland in conjunction with the Korean Education Centre.

Arum was the amazing woman who gave us the opportunity to participate in the programme. We were so excited when we saw Arum pull up with her father. Some of us quickly ran up to greet her in Korean and help her unload the delicious lunches.

We would like to say a massive 'Gamsa-hamnida' (thank you) to the following people
  • Arum and her father
  • Korean Consulate in Auckland
  • Korean Education Center in New Zealand
  • Michael Choi and the other fabulous chefs
  • AUT
  • JR Wholesale Meats
  • BidFood
Annyeonghi-gaseyo.

We learned to say 'kimchi' when we pose for a photo instead of saying 'cheese'. Here is a picture of us with Arum

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